Four Seasons Spring: Fresh, distinctive Taiwan tea aroma.
Japanese-Style Steaming: Helps retain green color and aroma.
Low-Temperature Milling: Fine, smooth texture.
Versatile Use: Ideal for baking and specialty beverages.
Pack Size: 1,000g / bag
Case Pack: 12 bags / case
Sample Request Process: Click the button above to tell us what you need, and our team will get back to you during office hours. After you registration is complete and approved, we’ll ship your samples out right away.
Made from Taiwan-grown Four Seasons Spring tea using a Japanese-style steaming process and low-temperature milling. Fresh, naturally sweet, and aromatic, it is well suited to baked goods and specialty beverages, showcasing the distinctive character of Taiwanese matcha.
Four Seasons Spring: Fresh, distinctive Taiwan tea aroma.
Japanese-Style Steaming: Helps retain green color and aroma.
Low-Temperature Milling: Fine, smooth texture.
Versatile Use: Ideal for baking and specialty beverages.
