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TRADITION | Whole Leaf Ground-Roselle Powder

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Features

1. The “ruby of the plant world,” Roselle, is rich in anthocyanins and vitamin C.

2. We ensure the source of raw materials from Roselle planting, harvesting, to drying and grinding.

3. Professional low-temperature high-speed grinding retains Roselle’s nutrients and fresh flavor.

4. Fine powder with stable and excellent quality.

5. Made from natural fresh dried Roselle without any additives or colorants.

6. Suitable for various baking applications: cakes, chiffon, muffins, cookies, brownies, madeleines, scones, puffs, etc.

7. Can be used to make Roselle-flavored beverages, ice cream, milkshakes, providing unique flavors.

8. Convenient 100g packaging prevents issues like clumping and spoilage after opening large packages.

Packing

Packaging Specifications: 100g / bag
Box Specifications: 12 bags / box

1. The “ruby of the plant world,” Roselle, is rich in anthocyanins and vitamin C.

2. We ensure the source of raw materials from Roselle planting, harvesting, to drying and grinding.

3. Professional low-temperature high-speed grinding retains Roselle’s nutrients and fresh flavor.

4. Fine powder with stable and excellent quality.

5. Made from natural fresh dried Roselle without any additives or colorants.

6. Suitable for various baking applications: cakes, chiffon, muffins, cookies, brownies, madeleines, scones, puffs, etc.

7. Can be used to make Roselle-flavored beverages, ice cream, milkshakes, providing unique flavors.

8. Convenient 100g packaging prevents issues like clumping and spoilage after opening large packages.

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