Enjoy the soothing aroma of nuts and a delightful citrus taste mixed with a hint of vanilla sweetness in our Peruvian specialty coffee beans.
As it flows down, you’ll notice a balance of toffee and caramel flavors that delivers an excellent sweet-acidic harmony. It’s like a leisurely walk through the magnificent Inca valleys.
· Medium-roast single-origin coffee beans, processed by wet method
· From the homeland of wild coffee: Peru
· The perfect combination of specialty beans and artisan roasting techniques
· Possesses an excellent balance of acidity and sweetness
· Features the texture of citrus notes, sweet vanilla, and a caramel finish
Weight: 200g
Ingredients: 100% Arabica coffee beans
Storage: Store in a clean, dry and cool place. Please seal the package tightly after opening.
Origin of Coffee Beans: Peru
Produced in: Taiwan
Sample Request Process: Click the button above to tell us what you need, and our team will get back to you during office hours. After you registration is complete and approved, we’ll ship your samples out right away.
Enjoy the soothing aroma of nuts and a delightful citrus taste mixed with a hint of vanilla sweetness in our Peruvian specialty coffee beans.
As it flows down, you’ll notice a balance of toffee and caramel flavors that delivers an excellent sweet-acidic harmony. It’s like a leisurely walk through the magnificent Inca valleys.
