With meticulous fermentation and roasting, our Peruvian coffee surprises with floral notes of jasmine, rose, and osmanthus.
On tasting, enjoy the pleasing acidity of apple, citrus, grapefruit, enhanced by sweet brown sugar and apricots. Subtle hints of roasted almonds, vanilla, and honey create a delightful dance of flavors.
· Light-roast specialty coffee beans, processed by double anaerobic fermentation
· From the homeland of wild coffee: Peru
· The ultimate blend of specialty beans and artisan roasting techniques
· Features refreshing white floral aroma, delightful fruit acidity, and apricot honey flavors
Weight: 110g
Ingredients: 100% Arabica coffee beans
Storage: Store in a clean, dry and cool place. Please seal the package tightly after opening.
Origin of Coffee Beans: Peru
Produced in: Taiwan
Sample Request Process: Click the button above to tell us what you need, and our team will get back to you during office hours. After you registration is complete and approved, we’ll ship your samples out right away.
With meticulous fermentation and roasting, our Peruvian coffee surprises with floral notes of jasmine, rose, and osmanthus.
On tasting, enjoy the pleasing acidity of apple, citrus, grapefruit, enhanced by sweet brown sugar and apricots. Subtle hints of roasted almonds, vanilla, and honey create a delightful dance of flavors.
