桔揚飲料調製基礎班2024第一期報名表單

報名時間：即日起至9/18（三）23:59

Registration Period: From now until 2024/9/18 (Wed.)

報名方式：請填此表報名，並先進行匯款，填入您報名匯款帳號的帳號後五碼。我們將於收到報名資訊的兩日內，會再寄確認報名與付款資訊的Mail給您，即完成報名。如已滿班也會以Mail通知。

戶名:桔揚股份有限公司
銀行:兆豐國際商業銀行板南分行
銀行代碼: 0170273
帳號: 02709007426

Registration Method : To register, please fill out this form. We will send a confirmation email with payment details within two days of receiving your registration information, which will complete your registration. If the class is full, you will also be notified by email.

講師背景：桔揚股份有限公司專業調飲研發經理，業界知名的「調飲藝術家」林昭妏老師　授課

Instructor Background:  Carey Lin, a renowned “Drink Art Master” and the professional beverage R&D manager at Good Young Co., Ltd., will be the course instructor.

課程安排：每階段由 林昭妏老師  進行指導，確保學員獲得高品質教學體驗。

Course Arrangement:   Each stage will be guided by Carey Lin to ensure students receive high-quality teaching experiences.

一、認識茶飲調製
*茶飲調製架構
二、食材與器材運用
*食材認識與運用
*器具器材認識操作
三、茶飲調製技法教學
*茶飲沖泡比例教學
*輔料製做教學
四、熱門流行茶飲調配實作
*流行奶茶風味飲品調配
*熱門水果、凍飲調配
五、測驗核發證書

• Introduction to Tea Beverage Preparation
  • Tea Beverage Preparation Structure
• Ingredients and Equipment Usage
  • Introduction and Usage of Ingredients
  • Operation and Recognition of Equipment and Tools
• Tea Beverage Preparation Techniques
  • Teaching Tea Brewing Ratios
  • Teaching Auxiliary Material Preparation
• Practical Session on Popular Tea Beverages
  • Preparing Popular Milk Tea Flavors
  • Preparing Popular Fruit and Iced Drinks
• Examination and Certification

　*上課人數:4-8人滿班
*課程費用:6000元/人
包含中午用餐享客茶樓精緻便當！

如開車前來可提供免費停車
早鳥（8/31前）打9折，並加贈材料包！

• Class Size: 4-8 people
• Course Fee: NT$ 6000 per person Includes a gourmet lunchbox from Kecha Lou for lunch! Free parking is available for those driving.

Early Bird Offer: Register before 8/31 to enjoy a 10% discount and receive a free material pack!

上課地點：桔揚龍潭營運中心（桃園市龍潭區中原路二段648號，國道三號高原交流道下車行1分鐘）